Chefs of the Triangle: Their Lives, Recipes, & Restaurants by Ann Prospero

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Chefs of the Triangle
Their Lives, Recipes, and Restaurants
Ann Prospero
Foreword by Moreton Neal

John F. Blair, Publisher
978-0-89587-370-5
$16.95 paperback
6 x 9
256 pages
Published in 2009
Bio/Memoir, Food & Wine, North Carolina

The Triangle region of North Carolina (Raleigh, Durham, Chapel Hill, Hillsborough, Cary, and Pittsboro) is becoming known nationally as a hot spot for chefs and restaurants that are mentioned increasingly in Food & Wine, Gourmet, Saveur, Bon Appétit, the New York Times, the Wall Street Journal, and other national periodicals.

Drawing from personal interviews, Prospero has written profiles of both established and up-and-coming chefs from the area. Each entry reveals the chef’s cooking philosophy, influences, and personality. Each profile also describes the ambience of the chef’s restaurant and offers two or three of the chef’s recipes, each of which has been tested for home cooks.

Some of the chefs featured in Chefs of the Triangle:

Sarig Agasi at Zely & Ritz
Jim Anile at Revolution
Colin Bedford at Fearrington House Restaurant
Drew Brown and Andy Magowan at Piedmont
Ashley Christensen at Poole’s Downtown Diner
Michael Chuong at Ân
Jason Cunningham at Fairview (Washington Duke Inn)
Scott Crawford at Heron’s (Umstead Hotel and Spa)
Alex Gallis at Cypress on the Hill
Scott Howell at Nana’s
Shane Ingram at Four Square
Bret Jennings at Elaine’s on Franklin
Ed Kaminski at Bin 54: Steak and Cellar
Matthew Kelly at Vin Rouge

Tim Lyons at Blu Seafood and Bar
Andres Macias at Tonali
Jim Reale at Carolina Crossroads (Carolina Inn)
Adam Rose at Il Palio (Siena Hotel)
Walter Royal at Angus Barn
Daniel Schurr at Second Empire Restaurant and Tavern
Bill Smith at Crook’s Corner
Chip Smith at Bonne Soirée
Jason Smith at 18 Seaboard
Chris Stinnett and John Vandergrift at Pop’s: A Durham Trattoria and Rue Cler
Amy Tornquist at Watts Grocery
Aaron Vandemark at Panciuto

Links

Visit Prospero's Kitchen, Ann Prospero's blog, at http://www.prosperoskitchen.typepad.com/.

Visit Ann Prospero's Web site at http://annprospero.net/.

Click here for 3 free recipes from Chefs of the Triangle!

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