John E. Batchelor

John Batchelor has been writing about restaurants and travel since 1981. He is the restaurant reviewer for the Greensboro News and Record and the Winston-Salem Journal.  He has also been an educator and a consultant with the Center for Data Driven Reform in Education at Johns Hopkins University. He lives in Greensboro, North Carolina.

Books from Blair

Chefs of the Coast: Restaurants and Recipes from the North Carolina Coast
Chefs of the Mountains: Restaurants and Recipes from Western North Carolina


Visit John Batchelor's blog.